This class contains the following content:
- Milk Focused – apply proper milk frothing techniques and understand free-pouring mechanics
- Pour Analysis – step-by-step guide to achieve desired latte art design and reverse engineering pouring techniques to identify areas for improvements
- Design Presentation – well-textured, centred and symmetrical
|
Objective |
Attendee will be able to demonstrate proper milk frothing techniques, understand the art of free-pouring and create basic latte art designs. |
|
Duration |
2.5 hours |
|
Prerequisite |
|
|
Location |
Blk 52 Chin Swee Road, #03-71, S160052 |
|
Class Size |
1 to 6 pax |
|
Cost Per Person |
S$170 |