This course allows the experienced baristas the platform to take their skills one step further and build on latte art foundations. You can expect the same rigour in this practical session as we focus on the more complex designs like the swans and winged tulips.

• Milk Focused – apply proper milk frothing techniques and understand free-pouring mechanics.
• Pour Analysis – step-by-step guide to achieve desired latte art design and reverse engineering pouring techniques to identify areas for improvements. 
• Design Presentation – well-textured, centred and symmetrical.