Our homage to those classic coffee flavours; we taste Dark Chocolate, Hazelnuts, and Molasses with a lingering finish.
Suitable for Espresso, AeroPress, Stovetop, French Press, and Cold Brew.
Recommended Espresso Recipe:
Dose
20g
Brew Time
35-38s
Yield
40g
Temp
95°c
Brew Guides
We've put together our go-to guides for the most popular brewing methods, these are by no means set in stone, nor can we promise a perfect result each and every time. What we can do however is provide you with a great foundation for a good brew, and allow for a bit of wiggle room and your own experimentation.