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Regional Coffees |
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| Bom Jardim, Brazil |
Golden Raisin, Hazelnut and Milk Chocolate |
| Rugali, Rwanda |
Blackberry, Plum and Red Apple
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Our Regional Coffees represent what we believe to be great expressions of the qualities and flavours associated with the Single Origin Coffee's local growing environment, the processing methods used and the commitment to quality of our producing partners.
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UnCommon Coffee |
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| Leonid Ramirez: Black Honey, Colombia |
Stewed Plum, Ripe Cherry and Hawthorn Sweets |
| Leonid Ramirez: Washed, Colombia |
Molasses, Mandarin Orange and Glace Cherry |
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White Grapes, Fuji Apple and Barley |
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Boledu COE #21 (only at CMCR Joo Chiat)
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Rum, Kyoho Grapes and Pomegranate |
Our UnCommon Coffees take things a step further, exploring unique varietals, experimental processing methods and high scoring micro-lot coffees with the aim of introducing new ways of experiencing coffee and satisfying the adventurous among us.